Sagada Arabica Coffee Beans – Single-Origin, Freshly Roasted
Brew the Highlands. Taste Sagada.
Experience the rich tradition of Philippine highland coffee with Y'inumin's Sagada Arabica Coffee Beans — handpicked from the misty mountains of Mountain Province and slow-roasted to perfection in small batches.
🌿 100% Single-Origin Arabica
Grown at elevations of over 1,500 meters above sea level, these beans develop a uniquely smooth and balanced profile — with gentle notes of citrus, toasted nuts, and a floral aroma.
🔥 Freshly Roasted Weekly
We roast our beans in small batches to guarantee bold flavors and lasting freshness in every cup.
☕ Perfect For:
Pour-over, drip, French press, Aeropress, or cold brew
Available as whole beans or medium grind
✅ Why You'll Love It:
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🇵🇭 Locally sourced from indigenous farmers in Sagada
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💚 Ethically harvested, directly traded
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🧊 Naturally low in acidity — easy on the stomach
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🫙 Packed in resealable kraft bags to preserve freshness
📦 Options:
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250g, 500g or 1kg
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Whole bean or Ground
From our roasting lab to your mug — Y'inumin Sagada is more than coffee. It’s culture in every cup.
Made with care
Heirloom quality
Premium materials
Classic styling
